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Ingredients
- 4 to 5 medium potatoes
- 1/4 lb. cheese, grated (Cheddar or American)
- 1 stick butter
- 1 Tbsp. Mrs. Dash seasoning
Method
- Slice potatoes into wedges.
- Melt butter; mix with Mrs.
- Dash. Dip potatoes in mixture.
- Lay potatoes out on pan.
- Bake 1/2 hour at 350°.
- Turn potatoes over; bake an additional 20 minutes. Cover with cheese.