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Categories:Viewed: 129 - Published at: 9 years ago
Ingredients
- 1 c. raisins
- 1 c. boiling water
- 3 eggs
- 1 c. oil
- 2 c. sugar
- 1 (12 oz.) can pork and beans, remove fat pieces
- 1 tsp. vanilla
- 3 c. flour
- 1/2 tsp. soda
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1 c. chopped nuts
Method
- Pour boiling water over raisins and set aside.
- Beat eggs, oil, sugar, vanilla and beans until broken up.
- Can use blender. Add flour and remaining ingredients, including raisins and water; mix well.
- Pour batter into well-greased and floured bread loaf pan.
- If small pans, makes 3.
- If large pans, makes 2.
- Bake at 325° for 50 to 60 minutes.
