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Categories:Viewed: 35 - Published at: 6 years ago
Ingredients
- 1/2 c. salt
- 1 c. flour
- 2 tsp. cream of tartar
- 1 c. water
- 1 Tbsp. salad oil
- food coloring
Method
- Mix salt, flour and cream of tartar in large pan.
- Add water, oil and coloring.
- Stir until well blended.
- Cook over low heat, stirring constantly, until mixture gets rubbery.
- Turn dough onto flat surface and knead.
- Keep in airtight containers.