Ingredients

  • 1 fresh pizza dough
  • 500 g mozzarella cheese, shredded (I use part skim)
  • 10 low-fat provolone cheese slices
  • 1 green pepper, diced
  • 1 red pepper, diced
  • 1 garlic clove, chopped
  • 1 sweet onion, diced
  • 4 -5 ham slices (I use low fat black forest)
  • 1 tomatoes
  • 10 sliced mushrooms
  • 1 (7 1/2 ounce) can pizza sauce

Method

  • Heat Pam sprayed skillet.
  • Saute onion, peppers, garlic and mushrooms until browned.
  • Remove from skillet.
  • Add sliced or diced ham and brown.
  • Remove from skillet.
  • Dice tomato and set aside.
  • Cut pizza dough with scissors into the number of bundles you need (one per family member).
  • Roll out each section (one at a time).
  • Fill the dough with cheese first and add desired ingredients for your pizza bundle.
  • Fold each bundle so that they are sealed.
  • Place seal face down on a cookie sheet.
  • Place in oven at "High broil" - Keep and eye on them!
  • Once browned on one side - flip the bundle and brown the other side.
  • Once cooked remove from oven and add pizza sauce to top of bundle and enjoy!