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Ingredients
- 1 box instant pistachio pudding
- 1 large can crushed pineapple
- 1 pkg. miniature marshmallows
- 1 (9 oz.) Cool Whip
- 1/2 c. chopped pecans
Method
- Mix dry pudding with pineapple; add pecans, marshmallows and Cool Whip.
- Mix well.
- Serve anytime.