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Ingredients
- 1 package sugar-free instant pistachio pudding
- 1 (8 ounce) container low-fat vanilla yogurt
- 1 (8 ounce) container low-fat plain yogurt
- 1 (8 ounce) can crushed pineapple, do not drain
- 1 cup Cool Whip Lite
Method
- Combine 1st four ingredients.
- Fold in cool whip.
- Cover and chill until serving.