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Categories:Viewed: 24 - Published at: 4 years ago
Ingredients
- 2 (20 oz.) cans crushed pineapple (with juice)
- 2 pkg. pistachio pudding
- 2 c. mini marshmallows
- 2 (8 oz.) containers Cool Whip
Method
- Mix all the ingredients in a large bowl. Cover.
- Let set overnight.