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Categories:Viewed: 2 - Published at: 7 years ago
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 1 (8 1/2 oz.) can crushed pineapple, drained
- 2 c. pecans, crushed
- 1/4 c. chopped green pepper
- 2 Tbsp. onion, chopped
- 1 Tbsp. seasoned salt
Method
- Mix together and refrigerate.
- Roll in 1 cup chopped pecans before serving.