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Ingredients
- 2 c. crushed pineapple (15 oz. can)
- 4 eggs, slightly beaten
- 1/3 c. sugar
- 1/4 c. melted margarine
- 2 Tbsp. flour
- 4 slices white bread, cubed
Method
- Spray 7 x 10 x 1 1/2 pan well. Mix pineapple, eggs, sugar, margarine and flour. Stir in bread cubes. Bake at 350° for 30 minutes or until brown on top.