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Categories:Viewed: 77 - Published at: 7 years ago
Ingredients
- 1 tablespoon peppercorn
- 1 tablespoon water
- 1 large head cauliflower
- 1 cup low-fat sour cream
Method
- Spray cauliflower with Olive oil cooking spray.
- Mix Creamy Peppercorn dressing base from Penzey's Spice with water and let sit 5 minutes.
- Mix peppercorn with sour cream and chill.
- Bake cauliflower for 1 hour at 400 degrees.
- Dip florets in chilled dip and enjoy!