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Categories:Viewed: 71 - Published at: 10 years ago
Ingredients
- 1 lb. hamburger
- 1/2 bell pepper, sliced
- 1 jar Heinz brown gravy
- white pepper
- 1 small onion, chopped
- 8 oz. small noodles
- 2 Tbsp. cooking oil
- salt to taste
- dash of Heinz 57 or Worcestershire sauce
Method
- Form 3 patties from hamburger. Set aside. Cut up vegetables. Saute vegetables 5 minutes with spices.
- Put patties in pan with vegetables on medium heat, covered.
- Stir and flip patties.
- Pour off excess fat. Remove cover after 20 minutes until meat is browned thoroughly.
- Pour in gravy. Stir and simmer 10 minutes. While simmering, cook the noodles according to package directions. Pour steak mixture over noodles. Serves 3.
