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Categories:Viewed: 33 - Published at: 3 years ago
Ingredients
- 1 c. butter
- 1/3 c. sugar
- 2 tsp. water
- 2 tsp. vanilla
- 2 c. flour
- 1 c. chopped pecans
- confectioners sugar
Method
- Cream the butter and sugar. Add water and vanilla.
- Mix well. Blend in flour and nuts. Shape into balls. Bake on ungreased cookie sheet at 325° about 20 minutes.
- Roll in confectioners sugar.