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Categories:Viewed: 58 - Published at: 2 years ago
Ingredients
- 1 c. buttermilk
- 2 c. sugar
- 1 tsp. baking soda
- 2 c. pecan halves
- 1 tsp. vanilla
- 1 Tbsp. butter
Method
- Use large pot.
- Mix buttermilk, sugar and soda until sugar is completely dissolved.
- Place pot on low to medium heat.
- Let candy boil to a soft ball stage, stirring constantly.
- (It will form a soft ball when 1/2 teaspoon of syrup is dropped into cold water.) Remove pot from heat.
- Add pecan halves, vanilla and butter.
- Beat the mixture until it becomes glossy and starts to get very thick. Quickly spoon in onto greased cookie sheet, making little patties. Let candy completely cool before removing.