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Categories:Viewed: 18 - Published at: 2 years ago
Ingredients
- 1/2 cup creamy peanut butter
- 1/3 cup honey
- 1/4 cup soy sauce
- 3 tablespoons canola oil
- 1 garlic clove, minced
- 1 teaspoon curry powder
- 2-1/2 pounds chicken wings
Method
- In a large bowl, combine the peanut butter, honey, soy sauce, oil, garlic and curry powder until blended. Cut chicken wings into three sections; discard wing tips. Add wings to peanut butter mixture; stir to coat. Cover and refrigerate for 2 hours.
- Transfer to an ungreased 13 x9-in. baking dish. Bake, uncovered, at 375° for 35-45 minutes or until chicken juices run clear.
