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Categories:Viewed: 27 - Published at: 7 years ago
Ingredients
- 1 c. Karo syrup
- 1 c. sugar
- 1 c. peanut butter
- 7 c. Rice Krispies
- 1 pkg. chocolate chips
Method
- Bring the Karo syrup and sugar to a boil; remove from heat. Add the peanut butter; stir until melted.
- Pour over the Rice Krispies.
- Put on greased cookie sheet.
- Pat down with wet hand to 1/2-inch thick.
- Add the chocolate chips.
- Melt in warm oven until melted.
- Spread with knife.