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Categories:Viewed: 84 - Published at: 7 years ago
Ingredients
- 1 cup icing sugar
- 34 cup peanut butter
- 3 tablespoons margarine
- 12 cup graham cracker crumbs
- 8 semi-sweet chocolate baking squares
Method
- Combine icing sugar, peanut butter and margarine.
- Stir in graham crumbs.
- Shape into one inch balls.
- Melt chocolate in microwave on medium for 2 mins, stir til melted.
- Dip or drizzle each ball with melted chocolate.
- Store covered in fridge.