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Categories:Viewed: 96 - Published at: 9 years ago
Ingredients
- 8 oz. cream cheese
- 2 Tbsp. milk
- 1 1/2 c. powdered sugar
- 5 Tbsp. (heaping) peanut butter
- 1 pie crust, baked
- 1 1/2 c. Cool Whip
Method
- Beat cream cheese. Add milk, powdered sugar and peanut butter. Mix well and add Cool Whip. Mix well and pour into baked crust. Chill. May top with Cool Whip.