You may also like
Categories:Viewed: 41 - Published at: 6 years ago
Ingredients
- 2 chocolate chip cookies (2 inch)
- 1 JET-PUFFED Marshmallow
- 1 Tbsp. creamy peanut butter
Method
- Place 1 cookie, flat-side up, on napkin or microwaveable plate; top with marshmallow.
- Microwave on HIGH 8 to 10 sec.
- or until marshmallow puffs.
- Spread peanut butter on flat side of remaining cookie; place on marshmallow.
- Press down lightly to secure.