Ingredients

  • 1 1/2 cups margarine, melted
  • 2 cups peanut butter
  • 4 1/2 cups confectioners' sugar
  • 2 cups graham cracker crumbs
  • 1/2 cup margarine
  • 2 cups semisweet chocolate chips

Method

  • Grease a 10x15 inch pan. In a large bowl, combine 1 1/2 cups melted margarine, peanut butter, confectioners' sugar and graham cracker crumbs. Spread in prepared pan.
  • Combine 1/2 cup margarine and chocolate chips in a medium saucepan over medium-low heat. Stir occasionally until melted and smooth. Spread over peanut butter mixture. Let cool completely before cutting into bars.