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Categories:Viewed: 58 - Published at: 3 years ago
Ingredients
- 1 lb. confectioners sugar
- 1 1/2 c. peanut butter
- 1 tsp. vanilla
- pinch of salt
- 1 (6 oz.) pkg. butterscotch morsels
- 1/4 block paraffin
Method
- Mix together sugar, peanut butter, vanilla and salt.
- Shape into walnut-size balls.
- Melt butterscotch morsels in double boiler.
- Add paraffin to make glossy effect.
- Dip balls in hot mixture and place on waxed paper.
- Makes 6 to 7 dozen.