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Category: unsifted rye flour
Learn unsifted rye flour - Recipes
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  1. Danish Rye Bread - water

    Ingredients 3 cups very hot tap water12 cup bacon grease, plusadditional bacon grease, for brushing loaves after baking1 tablespoon salt12 cup molasses2 packages active dry yeast1 teaspoon sugar12 cup warm wate...Learn More
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  2. Russian Black BreadMakes 2 Loaves - unsifted rye flour

    Ingredients 4 c. unsifted rye flour3 c. unsifted white flour1 tsp. sugar2 tsp. salt2 c. whole bran cereal2 Tbsp. caraway seed, crushed2 tsp. instant coffee2 tsp. onion powder1/2 tsp. fennel seed, crushed2 pkg. ...Learn More
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  3. Quick Beer Bread - flour

    Ingredients 2 1/4 to 2 3/4 c. unsifted white flour1 1/4 c. unsifted rye flour3/4 c. beer2 Tbsp. honey1 Tbsp. margarine2 pkg. (2 Tbsp.) dry yeast1/2 c. warm water1 tsp. caraway seed2 tsp. salt1/2 tsp. garlic pow...Learn More
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  4. Rye Bread - unsifted rye flour

    Ingredients 2 c. unsifted rye flour3 1/2 c. white flour1 pkg. yeast1 Tbsp. salt2 Tbsp. margarine3 Tbsp. molasses1 c. milk1 c. waterapproximately 1 c. white flour, for kneadingsesame seed (optional)1 egg whiteMe...Learn More
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