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Ingredients
- 1/2 cup brewed Nabob Tradition Coffee, cooled
- 1/2 cup milk
- 2 Tbsp. Kraft All Natural Peanut Butter
- 1 banana
- 1/2 cup ice cubes
Method
- Blend all ingredients except ice in blender until smooth.
- Add ice; blend until thickened.
- Pour into 2 glasses.
- Serve immediately.