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Ingredients
- 3 boxes 4x sugar
- 1 lb. butter
- 2 c. peanut butter
- 2 tsp. vanilla extract
Method
- Mix ingredients by hand and form balls.
- Chill.
- With toothpicks, dip balls in mixture made with 6 ounces semi-sweet chocolate and 1/4 square of household paraffin wax melted in double boiler.
- After dipping balls, place on wax paper to dry. If finger print shows, not enough wax.