You may also like
Categories:Viewed: 103 - Published at: 7 years ago
Ingredients
- 2 (8 ounce) cans peaches
- 1 pint blueberries
- 13 cup sugar
- 12 cup biscuit mix
- 12 teaspoon cinnamon
- 2 14 cups biscuit mix
- 14 cup melted butter
- 12 cup sugar
- 12 cup milk
Method
- Preheat oven to 350 degrees.
- In one bowl, put one entire can of peaches.
- Drain the other can and put that one inches.
- In another bowl, mix 1/3 cup sugar, 1/2 cup biscuit mix and 1/2 teaspoon cinnamon.
- Mix, add to peaches and place in baking dish.
- Mix 2 1/4 cup biscuit mix, 1/2 stick melted butter, 1/2 cup sugar and 1/2 cup milk.
- Drop in dollops on top of the peach mixture.
- Sprinkle with cinnamon and sugar and bake for 45 minutes.
