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Categories:Viewed: 57 - Published at: 2 years ago
Ingredients
- 1 can cream of mushroom soup
- 1/2 c. Pet evaporated milk
- 1 (12 oz.) can corned beef, cut up
- 1 c. grated processed American cheese
- 1 1/2 c. cooked noodles
- 1/2 c. crumbled potato chips
Method
- Mix all, except potato chips.
- Pour into well-greased 2-quart baking dish.
- Top with potato chips.
- Bake at 425° for 15 minutes until bubbly hot.