You may also like
Categories:Viewed: 28 - Published at: 5 years ago
Ingredients
- 2 lb. almond bark (white)
- 2 tsp. cooking oil
- 3 c. Cheerios
- 3 c. Apple Jack
- 3 c. Cap'n Crunch's Crunch Berries or Lucky Charms
- 3 c. pecans
- 1 (9 oz.) thin stick pretzels
- 1 c. small marshmallows
Method
- Melt almond bark and oil on cookie sheet in oven.
- Mix well other ingredients, spread thin on aluminum foil and break when cool.