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Categories:
mayonnaise Parmesan cheese chicken Italian seasoned dry bread crumbs tomatoes wish-bone robusto italian dressing fresh basil red onion
Viewed: 17 - Published at: 9 years agoIngredients
- 1/2 cup Hellmann's or Best Foods Real Mayonnaise
- 1/4 cup grated Parmesan cheese
- 4 boneless, skinless chicken breast halves about 1-1/4 lbs.
- 4 teaspoons Italian-seasoned dry bread crumbs
- 2 medium tomatoes seeded and chopped
- 1/4 cup wish-bone robusto italian dressing or Wish-Bone(R) Italian Dressing
- 1 tablespoon fresh basil leaves chopped, or 1 tsp. dried basil leaves, crushed
- 1/4 cup red onion chopped
Method
- Preheat oven to 425°.
- Combine Hellmann's(R) or Best Foods(R) Real Mayonnaise with cheese in medium bowl. Arrange chicken on baking sheet. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs.
- Bake 20 minutes or until chicken is thoroughly cooked.
- Meanwhile, combine remaining ingredients in medium bowl.
- To serve, evenly top chicken with bruschetta mixture.
