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Categories:Viewed: 30 - Published at: 7 years ago
Ingredients
- 1 head cauliflower, cut into florets
- 2 12 teaspoons dried red peppers
- 1 teaspoon kosher salt
- 12 cup parmesan cheese, cheese. (fresh or frozen. I use frozen)
- 1 tablespoon butter or 1 tablespoon margarine
- 1 cup water
- 2 teaspoons rosemary
Method
- Cook cauliflower in water in bowl in a microwave for 9 minute Time varies for different microwaves.
- Take out midway and mix in all ingredients.
- Finish cooking cauliflower until any visible water has evaporated.
- It's okay if there is some water at the bottom.
- Do not strain out any excess water.
- Once cauliflower is completely cooked and cheese is melted, mix well until all ingredients are completely combined into the cauliflower.
- Enjoy!
