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Categories:Viewed: 21 - Published at: 6 years ago
Ingredients
- 1 papaya, peeled, seeded, sliced
- 2 ripe avocados, peeled, sliced
- 6 Tbsp. lemon juice
- 1/2 tsp. chili powder
- bok choy or iceberg lettuce
- 1 (11 oz.) can mandarins, drained
- 6 Tbsp. olive oil
- 2 green onions, finely chopped
- salt and pepper to taste
Method
- Combine papaya, mandarins and avocados in bowl.
- Beat together remaining ingredients until well blended, pour over mixture. Cover and refrigerate several hours, turning mixture 2 or 3 times. Serve on bed of bok choy or lettuce.
- Serves 4.
