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Categories:Viewed: 51 - Published at: 7 years ago
Ingredients
- 1 pkg. Oreo cookies
- 1/4 c. melted butter
- 1/2 gal. vanilla ice cream
- 1 jar hot fudge topping
- 1 jar caramel topping
- 1 large Cool Whip
- 1 c. chopped nuts
Method
- Crush 1 (3 row) package of Oreos.
- Mix with melted butter. Soften ice cream and set aside.
- Place cookie crust in large Pyrex dish.
- Spread softened ice cream over crust.
- Set in freezer until ice cream is firm.
- Soften hot fudge in microwave oven and pour over ice cream.
- Place in freezer until firm.
- Spread chopped nuts over fudge.
- Soften caramel topping and pour over nut layer.
- Top with Cool Whip.
- Place in freezer until ready to serve.
