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Categories:Viewed: 49 - Published at: 7 years ago
Ingredients
- 6 tablespoons sugar
- 2 12 tablespoons cornstarch
- 12 cup orange juice
- 18 teaspoon salt
- 12 teaspoon orange rind, grated
- 1 egg, well beaten
- 12 cup water
- 1 tablespoon butter
- 8 marshmallows, cut into pieces
Method
- Combine sugar and cornstarch; mix well.
- Add orange juice and stir until well mixed; add salt orange rind and egg.
- Add water gradually and cook for about 15 minutes over low heat, stirring constantly until thickened.
- Remove from heat, add butter and marshmallows; beat until marshmallows are dissolved.
- Cool before using.
