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Categories:Viewed: 39 - Published at: 7 years ago
Ingredients
- 7 ounces vanilla yogurt
- 2/3 cup orange juice concentrate, thawed
- 2 large bananas
- 1 tablespoon lime juice
- 6 popsicle sticks
Method
- Puree all ingredients together in blender.
- Pour into 6- 3oz molds or paper cups.
- Freeze for one hour, place sticks in the middle.
- Freeze for another 3 hours, until solid.
- To release pops, dip molds into hot water until pops loosen and slide out.
- If using paper cups, peel away paper.