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Ingredients
- 2 whole Grapefruit
- 1/4 cups Granulated Sugar
- 2 cups Water
- 1 cup Orange Juice
Method
- Zest and juice grapefruit and put in a large glass bowl. Add about 2-3 tablespoons of grapefruit pulp as well. Mix in sugar and water. Add orange juice. Freeze for about 1 1/2 hours, stir with a fork (breaking up all clumps). Continue to freeze an additional 1 hour, stirring with a fork. Scoop and eat. Enjoy!