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Ingredients
- 1 stick butter
- 1 1/2 c. sugar
- 1 Tbsp. flour
- 2 Tbsp. cocoa
- 3 eggs
- 1 tsp. vanilla
- 1/4 c. milk
Method
- Melt butter. In separate pan, mix sugar, flour and cocoa. Pour into butter. Stir well. Add eggs one at a time. Stir well after each one. Add milk and vanilla. Pour into deep-dish unbaked pie crust. Bake at 350° for 40 minutes.