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Categories:Viewed: 31 - Published at: 7 years ago
Ingredients
- 1 3/4 c. sifted flour
- 1 1/2 c. white sugar
- 1 tsp. baking soda
- 1 tsp. salt
- 1/2 c. cocoa
- 1/2 c. soft shortening
- 1 c. buttermilk
- 2 unbeaten eggs
Method
- Sift together flour, sugar, soda, salt and cocoa into large mixing bowl.
- Add shortening and 2/3 cup buttermilk.
- Beat 2 minutes on medium speed. Add remaining buttermilk and eggs.
- Beat 2 more minutes. Use two greased 8-inch round layer pans or 13 x 9-inch cake pan (metal preferred).
- Bake at 350° for 30 minutes.
