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Categories:Viewed: 34 - Published at: 9 years ago
Ingredients
- 3 medium onions
- 1 lb. okra
- 1/2 sweet pepper
- 1/2 sweet red pepper
- 3 large tomatoes
- 1 tsp. curry powder
Method
- Dice onions and pepper.
- Cook briefly in about 2 tablespoons bacon fat.
- Put this in heavy kettle; add tomatoes.
- Salt and pepper to taste.
- Add cayenne, if desired.
- Cook slowly for 1 1/2 hours.
- Ten minutes before serving, add curry powder.
- Mixture should be cooked until quite thick.