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peanut butter env red pepper apple cider vinegar oil water boneless skinless chicken breasts cabbage red bell pepper peanuts
Viewed: 29 - Published at: 2 years agoIngredients
- 1/4 cup creamy peanut butter
- 1 env. (1.2 oz.) GOOD SEASONS Asian Sesame Dressing Mix
- 1/4 tsp. crushed red pepper
- 1/4 cup HEINZ Apple Cider Vinegar
- 1/4 cup oil
- 1/4 cup water
- 1 lb. boneless skinless chicken breasts, cooked, shredded
- 1 head napa cabbage (about 1-1/4 lb.), thinly sliced
- 1 red bell pepper, finely chopped
- 1/2 cup PLANTERS Dry Roasted Peanuts Rite Aid Buy 1 Get 1 Free thru 02/06
Method
- Mix peanut butter, dressing mix, crushed red pepper, vinegar, oil and water in medium saucepan.
- Cook on medium-low heat until peanut butter is melted and mixture is well blended, stirring frequently.
- Add chicken; cook until heated through, stirring constantly.
- Toss cabbage with bell peppers in large bowl.
- Add chicken mixture; mix lightly.
- Sprinkle with peanuts.
