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Categories:Viewed: 49 - Published at: 9 years ago
Ingredients
- 1 lb white almond bark
- 6 ounces milk chocolate chips
- 12 cup peanut butter
- 12 ounces peanuts
Method
- In double boiler or heavy saucepan,melt the almond bark and peanut butter.
- Stir in the chips and add peanuts to the mixture.
- Drop by teaspoons onto wax paper.
- Store in a cool place.