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Ingredients
- 1 slice Sliced bread
- 1 tbsp Mayonnaise
- 1 slice Sliced cheese
- 4 cm, tubed Wasabi
- 1 Nori seaweed
Method
- Combine the wasabi and the mayonnaise.
- Shred the nori into small pieces using scissors.
- (If that's too much work, just use your hands).
- Spread the wasabi-mayo mixture on the bread.
- Sprinkle on the shredded nori and top with sliced cheese.
- Toast in the toaster oven for about 5 minutes and then it's done.