You may also like
Categories:Viewed: 34 - Published at: 8 months ago
Ingredients
- 1/2 (12 ounce) package NO YOLKS(R) Broad Noodles
- 2 tablespoons olive oil
- 1 tablespoon minced garlic
- 1/4 teaspoon hot pepper flakes, or to taste
- 8 cups baby kale leaves
- 1/2 cup chicken or vegetable broth
- 1/4 teaspoon salt and ground black pepper, or to taste
Method
- Prepare the noodles according to package directions.
- Meanwhile, heat the oil in a deep skillet set over medium-low heat. Add the garlic and hot pepper flakes. Cook, stirring often, for 2 minutes or until fragrant. Add the kale and broth; cover and cook for 3 minutes.
- Uncover and stir in the hot cooked noodles. Season with salt and pepper. Add extra broth to moisten as needed and adjust seasonings to taste. Serve immediately.
