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Categories:Viewed: 102 - Published at: 5 years ago
Ingredients
- 2/3 c. Carnation milk
- 1 2/3 c. sugar
- 1/2 tsp. salt
- 1 tsp. vanilla
- 1/2 c. chopped nuts
- 1 1/2 c. diced marshmallows (16 medium)
- 1 1/2 c. chocolate chips
Method
- Combine milk, sugar and salt in saucepan.
- Heat to boil over low heat.
- Cook 5 minutes, stirring constantly.
- Remove from heat; add marshmallows, chips, milk, vanilla and nuts.
- Stir 1 or 2 minutes until marshmallows melt.
- Pour into buttered 9-inch pan. Cool and cut in squares.