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Ingredients
- 2 c. sugar
- 1/2 c. cocoa
- 1/2 c. butter or margarine (1 stick)
- 1/2 c. milk
- 1/2 c. peanut butter
- 3 c. quick oats (oatmeal)
- 1/2 tsp. vanilla
Method
- Mix in at least a 3-quart cooker.
- Add sugar, cocoa, butter and milk.
- Cook on stove at medium heat.
- When it starts to boil, time for 3 minutes, stirring occasionally to prevent burning.
- Take off of heat and add vanilla and peanut butter.
- Stir thoroughly, then add oats.
- Stir until oats are coated.
- Drop by teaspoonful onto wax paper or aluminum foil.
- Cool before serving.
