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Categories:Viewed: 22 - Published at: 2 years ago
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 1 (4 oz.) pkg. cream cheese with chives
- 1/2 pt. whipping cream
- 1 tsp. horseradish
- 1 shake garlic salt
- 1 tsp. onion, grated
Method
- Mix all together.
- Add cream in thirds.
- May not need the whole half-pint.
- Serve with chips.