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Categories:Viewed: 37 - Published at: 3 years ago
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 1 small can crushed pineapple, well drained
- 2 c. chopped pecans
- 1/2 c. chopped green pepper
- 1 Tbsp. chopped onion
- 1 Tbsp. seasoned salt
Method
- Mix pineapple and softened cream cheese.
- Add pepper, onion, 1 cup nuts and salt.
- Mix well.
- Chill 2 hours and form in ball; roll in remaining 1 cup pecans.
- Serve with various snack crackers.