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Never Fail Custard Pie - milk
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Categories:
milk
sugar
eggs
vanilla
Viewed:
59 -
Published at:
7 years ago
Ingredients
2 1/2 c. milk
1/2 c. sugar
4 eggs
1 tsp. vanilla
Method
Scald milk.
Beat eggs; add sugar and vanilla.
Add to milk. Pour into unbaked pie shell.
Top with nutmeg and cinnamon.
Bake at 415° for 20 minutes.
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