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Categories:Viewed: 53 - Published at: 4 years ago
Ingredients
- 1 1/2 c. flour
- 1 tsp. salt
- 2 c. sugar
- 8 Tbsp. cocoa
- 2 tsp. vanilla
- 1 c. vegetable oil
- 4 eggs
- 1/4 c. water
- 1 c. chopped pecans
Method
- Mix all ingredients, except for nuts.
- Stir in nuts.
- Pour into 11 x 15-inch pan, greased and floured.
- Bake at 350° for 30 minutes.
- Do not preheat oven.