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Categories:Viewed: 30 - Published at: 9 months ago
Ingredients
- 1 1/2 cups blended bananas (about 4 medium)
- 1/4 cup applesauce
- 1/4 teaspoon vanilla extract
- 1/4 teaspoon cinnamon
- 1/4 teaspoon salt
- 2 cups quick oats
- 1/4 cup chopped dates
- 1/4 cup raisins
Method
- Blend the bananas in a food processor until smooth. Add and blend applesauce, vanilla and cinnamon.
- Add quick oats and dates and raisins (soak them for two minutes prior to adding them) and process until desired consistency.
- Pour 2 tbsp-batches of batter into cookie molds on a greased cookie sheet and flatten. Bake at 350F for 6 minutes, then flip cookies and flatten, and bake another 6-10 minutes.
- ***You can omit the applesauce and salt and use 1/4 cup margarine instead. You can use all dates instead of half and half with raisins - I prefer all dates. They seem to freeze well and come out to about 100 calories per cookie.