Categories:Viewed: 54 - Published at: 9 years ago

Ingredients

  • 1 lb ground chuck
  • 1 medium onion, chopped
  • 1 (30 ounce) can refried beans
  • 1 (4 ounce) can chopped green chilies
  • 3 cups cheddar cheese, shredded
  • 3/4 cup taco sauce

Method

  • Preheat oven to 400 degrees.
  • Cook ground chuck with onion.
  • Spread refried beans in a 2 quart casserole.
  • Top with meat.
  • Top with green chilies.
  • Cover evenly with cheese.
  • Pour taco sauce over all.
  • Bake 20-25 minutes.
  • Garnish with your choice of chopped green onions, olives, avocado dip or sour cream.
  • Serve with tortilla chips.