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Categories:Viewed: 106 - Published at: 5 years ago
Ingredients
- 1 c. granulated sugar
- 1/2 c. butter, melted
- 1 tsp. vanilla
- 1/4 tsp. salt
- 2 eggs
- 1/3 c. flour
- 1/3 c. cocoa
- 1 c. chopped nuts
- 1/4 c. fudge sauce or fudge ice cream topping
- 1 c. chilled whipping cream
- 2 Tbsp. powdered sugar
Method
- Preheat oven to 325°.
- Grease round pan (8 x 1 1/2-inches) or 8 x 1 1/4-inch pie plate with shortening.
- Mix granulated sugar, butter, vanilla, salt, eggs, flour and cocoa in a medium bowl with a wooden spoon; stir in nuts.
- Pour into pan.
- Bake 25 minutes.