You may also like
Categories:Viewed: 21 - Published at: 5 years ago
Ingredients
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
- 1-1/2 cups KRAFT Shredded Italian* Low-Moisture Mozzarella-Parmesan Cheese Blend
- 1/3 cup KRAFT Real Mayo Mayonnaise
- 1/3 cup chopped roasted red peppers
- 2 Tbsp. chopped PLANTERS Walnuts, toasted
Method
- Heat oven to 350F.
- Mix all ingredients except nuts until blended; spread onto bottom of 9-inch pie plate sprayed with cooking spray.
- Bake 15 min.
- or until heated through, stirring after 8 min.
- Sprinkle with nuts.
